Artisanal Tricolour Fusilli Pasta
✅ Blend of Organic Wheat Flour & Semolina ✅ Infused with Spinach, Beetroot & Turmeric ✅ Handcrafted for Better Sauce Grip
Bring the joy of color to your dining table with our Artisanal Tricolour Fusilli. We believe that food should be as beautiful as it is nutritious.
Each spiral is a blend of Organic Wheat Flour and Semolina, infused with real superfoods: Spinach for the green, Beetroot for the red, and Turmeric for the golden yellow. The result is a visually stunning dish that excites kids and adults alike. The helical shape is perfect for holding sauces, making it an excellent choice for cold pasta salads or warm, creamy delights. Eat the rainbow, naturally!
📋 Ingredients: Organic Wheat Flour, Semolina (Rawa), Organic Beetroot Powder, Organic Spinach Powder & Organic Turmeric powder,
🍳 Cooking Instructions:
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Bring a large pot of salted water to a rolling boil.
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Add the Fusilli and stir gently.
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Cook for 7 minutes for the perfect al dente texture.
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Drain (save a little pasta water to make your sauce silky!) and toss immediately with your favorite toppings.
